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  • February

    In this class, we will explore how to create dumplings for the celebration of Lunar New Year. Traditionally, eating dumplings is considered good luck and believed to bring wealth for the coming new year.

  • March

    Weekly meal planning got you stressed? This class will help you relax and learn great hacks to make your dinners easy, healthy and delicious! We will learn how to mix and match, substitute and improvise with available ingredients to create balanced meals that everyone can feel good about!

  • April

    There's so much more to Italian food than pasta. Come learn the secrets of this simple yet scrumptious cuisine by using healthy techniques and seasonal ingredients to create a balanced, Italian-inspired meal while gathering new treasured recipes! 

    In this class we will make:

  • May

    Raw foods are busting with nutrients and healthful enzymes and surprisingly, there's much more than plain salad! In this class we will learn some basics about raw foods and how to make a delicious, balanced and fulfilling meal that is vibrant and chock-full of nutrients! 

  • June